Are the best Macarons really from France ?
The first time I had the pleasure to taste that elegant sandwich I was amazed by its fluffiness and sweetness. The first surprise was revealed in the first bite. That feeling when I bit in …
The first time I had the pleasure to taste that elegant sandwich I was amazed by its fluffiness and sweetness. The first surprise was revealed in the first bite. That feeling when I bit in …
Everyone is asking me, who I will miss the most when I’ll be traveling around the world. Certainly, I will miss my honest friends. Those who are straightforward and willing to talk with me when …
Is Naples a dangerous place for tourists? Well, I didn't check any statistics and stuff, but rather just write down our feelings about this historical place. Naples a dangerous place with the best pizza in …
Pizza is the ultimate comfort food. I haven't heard that there is a person who doesn't like pizza. OK, I know one such person, and even he had some overeating pizza with a ton of …
Have you ever felt that homey feeling in a restaurant? This happens quite often to us. The last time that happened in a petite family restaurant Repovz. The second you enter that house your stress …
No matter where we go, we always find a little diner with a soul and tradition. The discovery of that place was in the middle of Sarajevo, just a few corners away from the main …
Hey traveling people, are you thinking about some Sarajevo trip? I recommend this place to all. Just don't make the same mistake as we did! we traveled there during winter and locals are burning everything …
In Leskovac, we met Marko, our good friend and a local there. He is a very clever guy and there is almost no question, he can’t answer. He taught us about Serbian hospitality in the …
Leskovac is a well-known place for one important thing – food. Grill or BBQ is here essential equipment for every local with food. I think even those one without food, have some BBQ somewhere. To …
In Slovenia, we tried an exotic named dish, which is made of seasoned ground meat molded into a small roll and then baked on the grill, for the first time and we both liked it. …