Why is Penang Malaysia’s food mecca? In my opinion, it’s because of the wide selection of amazing food, which is available everywhere at almost any time. No matter whether it is street food or high-end dining, you should enjoy jour […]
TREC area screams of fresh looks where creativity is a must. That must be one of the reasons that locals and visitors love returning to unwind and hang out. Our destination at the TREC area was a place that instinctively […]
The higher you are, the better the view, right? That’s exactly why we enjoyed high tea on the 62nd floor inside the tallest hotel in Southeast Asia, the InterContinental Hanoi Landmark72. In other words, Landmark72 high tea is the highest […]
Laksa, the famous noodle soup from Peranakan culture, gained popularity not only in Malaysia but also in Singapore and Indonesia. One can find Laksa even in Southern Thailand. I must say that this broad access makes me really happy because […]
Is Japanese whiskey the best in the world? Probably yes. Lately, they are receiving more awards, than their teacher Scotch. Of course, everything is a preference for the taste. If you ask me, probably yes. I like their approach and […]
Walking along the river got even more interesting when we found among all Melaka riverside restaurants, this unique restaurant – Wild Coriander. Tables right next to the river were tempting but it was a hot sunny day and we opted […]
It’s a difficult task to find an Asian dessert that would satisfy Western’s sweet tooth. However, when you find one it rewards you generously. In Melaka, we were sniffing for some good desserts when God showed us his mercy. In […]
Slovenia is a foodie destination for sure. If you want to eat top class, you don’t need to tear apart your wallet. Prices are reasonable, and the offer is diverse. The kitchen went through some rough times. Today, however, it’s […]
Pizza is the ultimate comfort food. I haven’t heard that there is a person who doesn’t like pizza. OK, I know one such person, and even he had some overeating pizza with a ton of liquor situations in the past. […]
In Slovenia, we tried an exotic named dish, which is made of seasoned ground meat molded into a small roll and then baked on the grill, for the first time and we both liked it. We both liked those little […]