Marof’s cellar was as neatly organized as the building above it.
A visit to Marof winery in Slovenia took us from our hotel, with its storks nesting on the chimney, to the vineyards in about half an hour. We had arranged a cellar tour and wine tasting, and our host was waiting at the entrance. His welcome had the same easy friendliness we had found elsewhere while exploring Prekmurje. Before anyone poured a glass, we were already talking about the surrounding hills and the ground beneath the vines.
Marof is in Mačkovci, in the Goričko hills of Prekmurje in northeastern Slovenia. The estate’s modern chapter began with its first bottling under the Marof name in 2007, followed by the opening of the new cellar in 2009. Its vineyards are spread across Mačkovci, Kramarovci, and Bodonci, with different combinations of gravel, clay, marl, and volcanic material. There is more variety beneath these gentle hills than the view initially suggests.
Our host spoke about the region’s Pannonian past, a theme that continued inside the building. The glass wall caught my attention first, opening the room to the surrounding vineyards. Below us, the cellar was neatly organized and equipped for the work taking place there. We toured it before returning upstairs for the tasting, with a short pause for photographs along the way. The tasting room’s shape, like an upturned boat, added another reference to the long-vanished Pannonian Sea.
Chardonnay and Modra Frankinja gave us two different reasons to pay attention. The white combined freshness with the influence of oak; the red took a second sip to win me over. Both made the cellar tour worthwhile beyond the architecture.
The Chardonnay we tasted came from hand-picked grapes selected from older vines and had spent eighteen months in oak barrels. I found a mineral impression followed by citrus, quince, and spice. Pepper lingered in the finish, with a small hint of cinnamon that made me return to the glass. Despite the barrel aging, freshness remained an important part of its character. I regretted having none of the cheese from Velika Planina left, because it was exactly the sort of pairing I wanted to try.
Modra Frankinja, also known as Blaufränkisch, was next. My first sip left me disappointed. After rinsing my mouth and trying again, I found much more to enjoy: ripe red fruit, tobacco, chocolate, and a welcome thread of freshness through a bold wine. The tannins were well developed, and I wanted to spend more time with it. It also brought to mind the same grape we had tasted at Šturm winery, where the blueberry character had stood out more strongly to me. Marof’s version struck me as a wine with room to develop, though my enjoyment no longer depended on waiting for it.
Marof’s current portfolio is organized into Grand Vin, Goričko, and Prekmurje ranges. The Grand Vin wines include Mačkovci Modra Frankinja, Kramarovci Chardonnay, and Bodonci Sauvignon Blanc, connecting each variety with a particular vineyard site. The winery describes hand harvesting and spontaneous fermentation as part of its approach. Ask which labels and vintages will be included when arranging a tasting.
I would put Marof on a Prekmurje itinerary for travelers who enjoy seeing where their wine comes from. The vineyard view, the ordered cellar, and our host’s friendly introduction gave the tasting a setting I could remember afterward. The Chardonnay was immediately appealing, while the Modra Frankinja rewarded a little persistence. For us, the combination of wine, architecture, and hospitality justified the drive into the hills.
Arrange the tasting directly with Marof before traveling. Confirm whether the booking includes a cellar tour, along with the wines, duration, and total price. The official website lists the winery and the neighboring Marof estate dining operation separately, so check that you are booking the experience you want.
| Detail | Information checked in October 2026 |
|---|---|
| Winery | Marof |
| Address | Mačkovci 35, 9202 Mačkovci, Slovenia |
| Location | Goričko, Prekmurje, northeastern Slovenia |
| Experience described | Cellar tour and wine tasting |
| Winemaker | Uroš Valcl |
| Published winery hours | Thursday–Friday: 10:00 AM–4:00 PM; Saturday: 1:00–6:00 PM. Confirm arrangements for other days and holidays directly. |
| Tasting price | Request the current price and tasting options when booking. |
| Estate wine sales contact | Dejan Lutar: +386 30 661 299; dejan.lutar@marof.eu |
| Website and visitor information | Official Marof visitor page |
Marof is at Mačkovci 35, 9202 Mačkovci, in the Goričko hills of Prekmurje in northeastern Slovenia.
Marof accepts tasting inquiries through its official website. Contact the winery before traveling to confirm a date, whether a cellar tour is included, the wines available, and the current price.
We tasted Chardonnay and Modra Frankinja. My notes describe citrus, quince, and spice in the Chardonnay, followed by ripe red fruit, tobacco, and chocolate in the Modra Frankinja. The wines available for a new tasting may differ.
Yes. Modra Frankinja is the Slovenian name for Blaufränkisch. Marof produces a vineyard-specific Mačkovci Modra Frankinja in its Grand Vin range.
The official visitor page lists the winery and the Marof estate dining operation with separate hours and contacts. Confirm a wine tasting with the winery and a meal with the dining contact.
The cellar observations, tasting impressions, and photographs are our own. Practical information was checked in October 2026.
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